Entrees Served with 2 Sides. Hot Bread Served Upon Request. Sides: Kernel Corn, Fried Corn on the Cob, Green Beans, French Fries, Steak Fries, 1/2 Onion Rings, Whipped Potatoes, Diablo Beans, Seasoned Rice, Fried Okra, Sauteed Veggies, Sauteed Spinach, Cup of Fruit, Baked Potato, Sauteed or Fried Asparagus.
 
 
 
 
 
 
 
 
 
 
 
 
Menu
Beginnings
Soups & Salads
Home-Cooked
Steaks
Seafood
Sandwiches
Al a Carte
Drinks
Desserts
 
CATFISH
Two Large Filets Grilled with Blackened Seasonings or Fried, Served with Salad or Two Sides  
TILAPIA
A Delicate Whitefish Served with Artichoke Dill Sauce  
MAHI MAHI
8 oz. Grilled Mahi Mahi Steak Served with Dill Source  
ATLANTIC SALMON
Atlantic Pan Grilled Filet Served with Artichoke Dill Sauce. Top the Above with Chunks of Tilapia and Cover in a Creamy Wine Sauce for $3.99.  
GRILLED SHRIMP
Eight Jumbo Gulf Shrimp Grilled Over Pecan Wood and Served On a Bed of Rice  
FRIED SHRIMP
Eight Jumbo Gulf Shrimp Hand Battered  
SHRIMP BROCHETTE   SCAMPI BUTTER or BBQ SAUCE
Eight Jumbo Shrimp Stuffed With Jack-Cheese, Poblano Peppers, Wrapped in Bacon and Grilled Over Pecan Wood, Served on a Bed of Rice. Served With Salad or Two Sides